Mango Milk Tea Slushy

Ingredients
Yield:500ml
ShineThie Frozen Mango Dice 30g
Premcham Mango Syrup (Lucky Tree Mango Fruit Syrup) 1oz (1oz)
Green tea base 100ml
Fructose 20ml
Milk 80ml
Ice cube 240g
Directions

1. Put ice cubes, green tea base, milk, fructose and Premcham Mango (or Lucky Tree Mango) into a blender. Blend for about 5 seconds to make crushed ice. 
2. Add ShineThie Frozen Mango Dice and blend for about 3 seconds.
3. Pour out into a serving cup and close the cup lip (or seal) to serve.

Product application
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