| Yield：700ml | |
| Premcham Strawberry Syrup | 2oz |
|---|---|
| Panna cotta | 100g |
| Creamer | 2tbsp |
| Fresh milk | 100ml |
| Ice cube | 260g |
| Vanilla ice cream | 30g |
| Marshmallow | some |
| Chocolate cookies | some |
1. Place panna cotta in the cup.
2. In a blend, blend ice cubes, Premcham Strawberry, fresh milk and creamer untill creamy. Pour in the cup.
3. Top with Vanilla ice cream, marshmallow and chocolate cookies for garnish.
4. Substitute Premcham Strawberry Syrup with Shinethie Strawberry Pulp if desired.
Strawberry
ShineThie Strawberry Pulp