Mango Yogurt Frappé

Ingredients
Yield：700ml
Premcham Mango Syrup 2oz
Yogurt drink 200ml
Creamer 2tbsp
Ice cube 320g
Whipped cream some
ShineThie Frozen Mango Dice some
Directions

1. Blend ice cubes, Premcham Mango, yogurt drink, and creamer together to create a creamy frappé.
2. Top with whipped cream and garnish with Shinethie frozen mango dices to serve.
3. Replace Premcham Mango with Shinethie Mango Puree according to preference.

Product application
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