Caramel Matcha Latte

Ingredients
Yield:500ml
ShineThie Caramel syrup 1.5oz
Matcha powder 5g
Hot water 80ml
Fresh milk 200ml
Ice cubes 160g
Directions

1. Put ice cubes, ShineThine Caramel syrup and fresh milk in a cup and blend well. Put aside. 
2. After blending Matcha powder and hot water, pour it over ice cubes slowly into the cup to serve.
3. Substitute ShineThie Caramel syrup with ShineThie Vanilla or Hazelnut if desired.

Product application
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